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For Today's #MOTD I created a Reese's Peanut Butter Cup inspired eyeshadow combo using my Too Faced Semi-Sweet Chocolate Bar Palette. My number one tip for achieving flawless eye makeup is to blend blend blend! Invest in a good blending brush - It will go a long way. I currently use the Sephora Blending eyeshadow brush #71 from the Sephora Pro Brush Collection. Get This look by following along with my steps below! Have a Fab day!
1- Apply lotion to face eyelids (*this step is optional - I do this in the winter when I need to moisturize my dry skin)
2 - Apply NYX Milk Jumbo Eye Pencil over eye area as a shadow base
3 - Pat 'Caramel' into inner crease & 3/4 of the way into the lid
4 - Next to 'Caramel', on the outer lid, pat on 'bon bon'
5 - Apply 'Cocoa Chili' into the crease
6 - Blend out the crease with 'Peanut butter'
7 - Darken & Define outer V with 'Licorice'
8 - Highlight under the brows with 'Butter Pecan'
9 - Apply your favorite black liner
10 - Pop on the falsies! ( Anything Ardell is my fave)
Wa la you're done, now it only makes sense to go and eat a Reese's cup!
xoxo